Nova Açores Garlic and Parsley Cheese
Nova AçoresThe Nova Açores Garlic and Parsley Cheese is a matured cheese with a semi-soft paste with garlic and parsley.
With a buttery texture and all the flavour of the Azores, the fact that this cheese has garlic and parsley added to its manufacture makes it unique.
Give more flavour to moments of conviviality at the table with the Nova Açores Garlic and Parsley Cheese!
Available in whole format and halves.
Soft Cheese
In Portugal, this Soft Cheese is named “Queijo Prato” and its name comes from its shape… in the shape of a dish. As a rule, these are semi-hard cured cheeses made from pasteurized cow's milk. To eat sliced, cubed or as you prefer, our range of dish cheeses is varied, being produced on the islands of Faial and São Miguel.
Nutritional information
| for 100ml | |
|---|---|
| Energy | 1618 kJ/391 kcal |
| Fat of which saturates |
34 g 21 g |
| Carbohydrate of which sugars |
<0,5 g <0,5 g |
| Fiber | 0 g |
| Protein | 21 g |
| Salt | 1,8 g |
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