Produced with milk from Faial Island which provides the flavour and characteristics of each cheese. Ilha Azul Butter Cheese is a ripened buttery cheese.
With the classic soft cheese format, the Ilha Azul Buttery Cheese is the perfect ally for moments of conviviality at the table.
Available in whole format and halves.
In Portugal, this Soft Cheese is named “Queijo Prato” and its name comes from its shape… in the shape of a dish. As a rule, these are semi-hard cured cheeses made from pasteurized cow's milk. To eat sliced, cubed or as you prefer, our range of dish cheeses is varied, being produced on the islands of Faial and São Miguel.
for 100ml | |
---|---|
Energy | 1409 kJ/338 kcal |
Fat of which saturates |
28 g 19 g |
Carbohydrate of which sugars |
<0,5 g <0,5 g |
Fiber | <0,3 g |
Protein | 21 g |
Salt | 1,2 g |
All our products are the result of continuous work and a total commitment to what we do, involving countless people from production to marketing.